Taste of Portugal
Wednesday 13th November (5pm)
Our next event is dedicated to Portuguese gastronomy.
Marta, one of our amazing wine suppliers will join us and sample delicious wines from Douro (north) to Alentejo (south).
The chefs created a small menu for the night including the famous "Pasteis de Bacalhau" or Salt cod croquettes, Chorizo and red wine and Courgette tempura.
Pork and Clams stew (Carne de porco a Alentejano) will also be available that night.